Smoked corn on the cob has a deliciously smoky and earthy flavor that perfectly complements the natural sweetness of the corn. The texture is slightly
Author: Everyday Pitmaster
Everyday Pitmaster focuses on bringing extraordinary BBQ to the ordinary man. Delicious, cost effective meals paired with the knowledge and skills every pitmaster needs in one place, for the ordinary home cook.
Smoked brussels sprouts have a complex and savory flavor that is enhanced by the smoky notes imparted during the smoking process. The outer leaves become
You’ve probably seen Pit Boss Oak Pellets for sale at your local hardware store, big box store or even online. The packaging is great, but
Smoked onions have a unique, smoky flavor that goes great with any smoked meat. The smoking process gives them a slightly sweet and caramelized taste,
The rich, earthy flavor of the mushrooms is perfectly complemented by the smoky notes of the smoking process. The texture becomes meaty and satisfyingly chewy,
This smoked mac and cheese has a rich, smoky flavor with a creamy and cheesy texture. The smoking process infuses the dish with a distinct
You’ve probably seen Pit Boss Mesquite Pellets for sale at your local hardware store, big box store or even online. The packaging is great, but
Smoked salmon has a delicate and distinct flavor, with a smoky, salty, and slightly sweet taste. It has a tender and flaky texture that melts
Smoked sweet potatoes have a deliciously sweet and smoky flavor that is rich and complex. The natural sweetness of the sweet potato is intensified by
Smoked carrots have a unique and delicious flavor that is both earthy and smoky. The natural sweetness of the carrots is intensified by the smoking