{"id":168,"date":"2023-02-25T20:34:58","date_gmt":"2023-02-25T20:34:58","guid":{"rendered":"https:\/\/everydaypitmaster.com\/?p=168"},"modified":"2023-05-03T18:48:40","modified_gmt":"2023-05-03T18:48:40","slug":"grilled-chicken-thighs","status":"publish","type":"post","link":"https:\/\/everydaypitmaster.com\/index.php\/2023\/02\/25\/grilled-chicken-thighs\/","title":{"rendered":"Grilled Chicken Thighs"},"content":{"rendered":"\n

Grilled chicken thighs have a delicious and distinct flavor, with a slightly charred and smoky taste from the grilling process. The meat is juicy and tender, with a firm texture that is not too tough or too soft. The skin, when left on, can be crispy and adds an extra layer of flavor and texture. The combination of the seasoning and the cooking method makes grilled chicken thighs a popular and tasty choice for a variety of dishes.<\/p>\n\n\nJump to Recipe<\/a>\n\n\n

How to Choose Fresh Chicken Thighs<\/h2>\n\n\n\n

When selecting fresh chicken thighs, look for thighs that have a pinkish color and avoid those with any gray or brown spots or discoloration. The skin should be smooth and free of bruises or cuts. Check the expiration or sell-by date to ensure the chicken is fresh.<\/p>\n\n\n\n

If possible, choose chicken that has been raised without antibiotics or hormones. It’s also important to purchase chicken from a reputable supplier or store that follows safe food handling practices.<\/p>\n\n\n\n

How to Store Fresh Chicken Thighs<\/h2>\n\n\n\n

To store fresh raw chicken thighs, it’s important to keep them at a temperature that will slow down the growth of bacteria. As soon as you bring the chicken home, place it in a plastic bag to prevent any juices from leaking onto other foods in your refrigerator. Store the chicken in the coldest part of your refrigerator, ideally at 32-39\u00b0F (0-4\u00b0C).<\/p>\n\n\n\n

Make sure the chicken is properly sealed or covered to prevent contamination. Use the chicken within 1-2 days, or freeze it for longer storage. When thawing frozen chicken, do so in the refrigerator or in cold water, and never at room temperature to prevent bacteria growth.<\/p>\n\n\n

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Grilled Chicken Thighs<\/h2>\n
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Grilled BBQ Chicken Thighs are a delicious and juicy summer favorite. Bone-in chicken thighs are seasoned with BBQ rub, coated with a sweet and savory BBQ sauce, and grilled to perfection. Brushed with additional BBQ sauce during the last few minutes of cooking, these chicken thighs are full of flavor and sure to be a hit at your next barbecue.<\/span><\/div>\n
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Prep Time <\/span>5 minutes<\/span><\/span> mins<\/span><\/span><\/div>
Cook Time <\/span>14 minutes<\/span><\/span> mins<\/span><\/span><\/div>
Resting Time <\/span>3 minutes<\/span><\/span> mins<\/span><\/span><\/div>
Total Time <\/span>22 minutes<\/span><\/span> mins<\/span><\/span><\/div><\/div>\n
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Course <\/span>Main Course<\/span><\/div>
Cuisine <\/span>American<\/span><\/div><\/div>\n <\/div>\n
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Servings <\/span>4<\/span> people<\/span><\/span><\/div>
Calories <\/span>250<\/span> kcal<\/span><\/span><\/div><\/div>\n <\/div>\n<\/div>\n\n

Ingredients
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